lot food is wasted too, particularly in shifting it from farm to market. And though overeating could not waste food, it nonetheless wastes water. By importing agricultural commodities, a rustic “saves” the quantity of water it will have required to provide those commodities domestically. Many contend that this commerce in virtual water—the equal water it takes to grow food—might remedy issues of water shortage. Egypt, a extremely water-stressed nation, imported eight million metric tons of grain from the United States in 2000. To produce this quantity of grain Egypt
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