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nutritious and diversified diets (Pimbert and Lemke ; Kremen et al. ; Goh ; Gliessman and Engles ). Agroecology (Francis et al. ; Gliessman and Engles ; Gliessman ), provides knowledge for their design and management, including social, financial, political, and cultural dimensions (Dumont et al. ). It began with a focus at the farm stage however has expanded to include the vary of meals system activities . Agroecology builds techniques resilience via information-intensive practices relying on traditional farming systems and co-technology of new insights and information with stakeholders via participatory motion analysis (Menéndez et al. ). It supplies a multidimensional view of food techniques inside ecosystems, building on ILK and co-evolving with the experiences of native individuals, available natural sources, entry to those sources, and ability to share and pass on knowledge among communities and generations, emphasising the inter-relatedness of all agroecosystem elements and the advanced dynamics of ecological processes . Many of these methods are complementary in a few of their practices, although they are usually primarily based on completely different narratives (Wezel et al. ; Lampkin et al. ; Pimbert ). They have been examined in numerous production methods around the world (Dinesh et al. ; Jat et al. ; Sapkota et al. and Neufeldt et al. ). Many technical innovations, for instance, precision nutrient management (Sapkota et al. ) and precision water management (Jat et al. ), can result in each adaptation and mitigation outcomes and even synergies; although unfavorable adaptation and mitigation outcomes (i.e., trade-offs) are often missed. Adaptation potential of ecologically intensive methods contains crop diversification, sustaining native genetic diversity, animal integration, soil natural management, water conservation and harvesting the role of microbial assemblages (Section 5.three). Technical improvements might embody not only inputs reduction, however complete redesign of agricultural techniques (Altieri et al. ) and the way knowledge is generated (Levidow et al. ), including social and political transformations. Furthermore, it has been suggested that a number of BECCS IAM scenarios rely on unrealistic assumptions concerning regional local weather, soils and infrastructure suitability , in addition to worldwide bioenergy trade (Lamers et al. ). Current international IAMs usually contemplate main tendencies in production

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