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Changes in approaches to water-related regulation, education, laws, markets, and information dissemination also will be necessary. In addition, heightened efforts to diffuse available technology to all regions without access to appropriate technology are necessary, as are training and institutional arrangements that make their use possible. The likely effects of climate change on regional water balances are uncertain. Water supply could be decreased through increased The hottest captain and anchor couple his anchor all over print face mask  evapotranspiration , especially in areas that already experience arid and semi-arid climates. In other regions, precipitation is likely to increase; depending on the timing and amount of change, water storage and control systems may come under considerable strain. Elsewhere, water resources could prove more plentiful. Rising sea level can produce saltwater intrusion into freshwater reservoirs. In some regions, current reservoir and water-retaining systems may be unable to maintain water supply during drought periods. Finally, dramatic shifts in ocean circulation patterns, should they occur through global climate change, could have major impacts on regional rainfall patterns and climate. ergy, human health, urban development, agriculture, and the diversity and functioning of biological systems. Like energy, the availability of water is a critical resource for nearly all human activities. At the global level, the supply of fresh water has been dramatically altered by these activities. Water was not identified by the Brundtland Commission among its “Common Challenges,” but, clearly, significant challenges related to water confront future populations. As noted in Chapter 2, although there have been slowing water withdrawals, water quality continues to be a concern, particularly in developing countries, and water supply can be regionally or locally scarce. Perhaps more important still are the threats associated with inadequate investment in the agricultural sector now—for research, education, technological developments, and transfer of knowledge and information to the developing world.30 Local agricultural

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